Yum! We spotted this recipe on the Martha Stewart Living website and just knew it would be a real winner for an after-work cocktail. Invite some of your pals over and enjoy these last few days of summer! ![Vodka-Thyme Lemonade](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjBb-JEhvRsBDmAgGohCcVVNot41xPtxaHpdW07tw30zv7QcFW3fK-AHCsYOKFpvaALgweDYwS0kAzTVZ8u8-D2ZHrbAEGIh4gIot4SWRZ-C8kI211KFxVLMbuOut_qC8Om2iFK37sOmH4/s200/Vodka+Thyme+Lemonade.jpg)
![Vodka-Thyme Lemonade](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjBb-JEhvRsBDmAgGohCcVVNot41xPtxaHpdW07tw30zv7QcFW3fK-AHCsYOKFpvaALgweDYwS0kAzTVZ8u8-D2ZHrbAEGIh4gIot4SWRZ-C8kI211KFxVLMbuOut_qC8Om2iFK37sOmH4/s200/Vodka+Thyme+Lemonade.jpg)
Vodka-Thyme Lemonade
Serves 8
Ingredients
2 cups sugar
12 sprigs fresh thyme, plus more for garnish
4 cups freshly squeezed lemon juice, about 24 lemons
2 cups vodka
Directions
1. In a small saucepan, combine 2 cups water with the sugar and thyme; bring to a boil over high heat, stirring occasionally, until sugar has dissolved. Remove from heat; let cool to room temperature.
2. Pour mixture through a fine sieve into a large glass measuring cup; discard thyme. You should have 2 cups syrup. Cover with plastic; chill.
3. In a large serving pitcher, stir together lemon juice, vodka, and chilled syrup; garnish with thyme. Divide evenly among eight tumblers filled with ice; serve immediately.
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